12 oz ground beef (or vegetarian meat)
4 cups lettuce
2 tsp. taco seasoning mix
4 oz cheddar, shredded
4 tbsp salsa
2 tbsp sour cream
Brown beef (or heat vegetarian meat) and stir in
spices. Divide lettuce onto two plates. Top with
half meat mixture, sprinkle with cheese, top with
salsa and sour cream. Serves 2