Strawberries with Cinnamon Cream

½ cup frozen fat-free or low-fat whipped topping, thawed
¼ cup fat-free or low-fat plain yogurt
1 TBS firmly packed dark brown sugar
¼ tsp. vanilla extract or 1/8 tsp. almond extract
1/8 tsp. ground cinnamon
2 cups whole strawberries

In a small serving bowl, stir together all ingredients above, except the strawberries. Put the strawberries in small bowls and spoon cream over the berries.
Serves 4

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